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Vacuum Storage Equipment (VS-2.5)

Vacuum Storage Equipment (VS-2.5)
company Shanghai General Energy Technology Co., Ltd.
Categories Fruit
Update2011-07-17
Original RegionChina
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Vacuum Storage Equipment (VS-2.5)

As a newly fresh preservation technology after refrigeration and gas-conditioning storage, vacuum storage can greatly extend the preservation period and improve the preservation quality. The equipment specially design and manufacture for the preservation of fruit, vegetable and flower and quality preservation of cultural relic, film and calligraphy and paintings etc.
Features:
1. The rebuild of vacuum storage environment quicker, the storage effect better, the input and output of goods more efficient
2. The pressure (same or different) in individual storage room can be set individually by customer, suitable for the storage of different goods.
3. Permutation and combination design of vacuum storage conditions is available according to customer's requirement to improve the storage efficiency
4. Special pressure system make sure low dehydrating rate and good quality of the products
5. Precise CNC process make sure the reliability of the equipment
6. With automatic standby system make sure the reliability of the long term operation
7. Automatic control and operation according to the set terms is available
8. The number of storage rooms will be added or reduced according to the customer's requirement
9. Refrigeratory is necessary.

Vacuum Storage Equipment (VS-2.5) on sale

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